PULMUONE Buckwheat Noodles with Spicy Sauce - 2 SERVINGS- 384G

PULMUONE Buckwheat Noodles with Spicy Sauce - 2 SERVINGS- 384G
€7.19

2 Servings

Key Features:

  • Noodles: Made from buckwheat, which gives them a chewy texture and a slightly nutty flavor. Buckwheat is also gluten-free and is considered a healthier alternative to wheat-based noodles.
  • Sauce: The spicy sauce (bibim sauce) is usually made from gochujang (Korean red chili paste), vinegar, sugar, soy sauce, and other seasonings, giving the dish its signature sweet, spicy, and tangy taste.

How to Prepare Pulmuone Spicy Buckwheat Noodles:

  1. Boil the noodles: Cook the buckwheat noodles in boiling water according to the package instructions (usually 3-4 minutes).
  2. Rinse in cold water: Drain the noodles and rinse them thoroughly under cold water to cool them down and remove excess starch. This gives the noodles their chewy texture.
  3. Add the sauce: Mix the noodles with the provided spicy sauce, tossing to coat them evenly.
  4. Optional toppings: Traditionally, bibim naengmyeon is topped with sliced cucumber, boiled egg, sliced radish, and sometimes a few slices of cold beef or pork. You can customize it with your favorite veggies or protein.
  5. Serve cold: Serve the dish chilled for a refreshing, spicy meal, especially on a hot day.

Tips:

  • If you prefer a milder spice level, you can add a little more vinegar or water to the sauce to tone down the heat.
  • Add some sesame oil or seeds for a nutty flavor, or toss in some fresh vegetables like carrots or lettuce for added crunch.

This dish is perfect for those who love bold, spicy, and refreshing flavors

INGREDIENTS

Cold Noodles: Wheat flour, water, tapioca starch, sweet potato starch, 2% or less ingredients. Buckwheat Flour, Maltodextrin, Ethanol, Salt, Black Rice Flour, Acorn Flour, Cellulose, Guar Gum, Wheat Gluten.

Hot Sauce and Flavoring Oils: Corn Syrup, Water, Apple Cider Vinegar (Apple Concentrate, Water, Ethanol, Dextrose), Pears, Sugar, Soy Sauce (Water, Soy, Wheat, Salt, Ethanol), Green Onions, Paprika, Sesame Oil, Wheat, garlic, onion, containing 2% or less. Dextrose, Salt, Corn Oil, Wheat Gluten, Yeast Extract, Horseradish, Rice Bran Oil, Ethanol, Ginger, Paprika Olein (for coloring), Maltodextrin, Mustard Seeds, Rice, Xanthan Gum, Citric Acid, Soybeans , ascorbic acid, koji wine.

NUTRITIONAL FACTS

Nutrition Facts

For 384 grams of cold buckwheat noodles with spicy sauce

NutrientValue%DVCalories899Fats10g13%Saturated fats2g9%Trans fats0gCholesterol0mg0%Sodium2352mg102%Carbs180g65%Net carbs173gFiber7g25%Sugar28gProtein19gCalcium86mg9%Iron3mg32%Potassium554mg12%Vitamin D0μg0%

ORIGIN

SOUTH-KOREA

STORAGE

Keep Refrigerated.

 

Except specifically mentioned, customer should understand and accept that the fresh & chilled item’s expiry date will not be less than 14 days from the day of dispatch.