PULMUONE Buckwheat Noodle with Kimchi Broth - 2 Servings- 806G
€7.19
2 Servings
Cooking Direction Per Serving :
(1 Packet of Each Radish Kimchi Broth, Cold Noodles & Mustard Sauce)
1) Bring 30fl oz (about 3 3/4 cups or 900ML) of water to boil. Cook Cold Noodles in the boiling water for 40 seconds while stirring slowly.
2) Remove Cold Noodles from boing water. Rinse well in cold running water. Place the noodles in a bowl.
3) Add Radish Kimchi Broth over the Cold Noodles. Add Mustard Sauce. Enjoy!